Jiangnan Fort Lee

Jiang Nan in Fort Lee brings something fresh to the area—elevated Chinese cuisine in a sleek, modern setting just steps from the GWB, where Wings Factory used to be. Our server, Andrew, was fantastic—welcoming, attentive, and made the whole experience feel effortless. He walked us through the iPad ordering system, which was intuitive and user-friendly. From there, it was easy to explore the menu and get excited about what to try. We ordered: Twice-cooked pork belly—crispy, flavorful, and perfectly seasoned. Stewed chicken with eggplant—tender, savory, and comforting without being heavy. The atmosphere is cozy and intimate, with dark tones and perfect lighting. Everything feels elevated without being stuffy. Even the bathroom was a surprise—super clean, stylish, and yes, it had a bidet. Don’t skip dessert: Creme brulee was flambeed tableside—literal flames () and a beautiful caramelized top. Tiramisu was soft, creamy, and well-balanced. This place is still new, but it already shows real promise. With the Michelin recognition behind its NY location, I’m excited to come back and see what else they roll out.

Food was delicious, our party thought the dishes were well seasoned, although one person in our party did think some of the dishes were a little salty. Our server Diana was amazing, so kind and attentive, and recommended the smoked pork neck dish, which turned out incredible. The peking duck, steamed fish, string beans, crab & pork soup dumplings were all knockout dishes. The eggplant was a personal fave but some might find it a little too sweet. Overall a worthy experience and already planning to come back!

What can I say about Jiang Nan?! Their food is superior and the service and ambiance are as high quality as their food. Our server, Diana, is a gem, and makes the experience even more enjoyable. The Peking Duck melts in your mouth, and their fried rice is like nothing I've ever tasted anywhere else. My wife and I have visited a few times and it's always been delicious and consistent. We love having such a wonderfully unique restaurant in our neighborhood!

I’ve been to this place before, and it’s always a great spot for authentic southern Chinese food and fast service. If you’re not a fan of spicy food, just let them know. Oh, and it’s BYOB, so bring your favorite beer or wine, or order from a delivery service to your table. The closest liquor store is about a 7-minute walk away. I wish I knew this beforehand, but I’m sharing it with you now! Enjoy !

Cool Asian Restaurant. The Sliced Marble Beef in a Golden Pepper Sauce was the best. I’d never had a Sichuan dish in a golden broth. It was awesome. The Peking Duck was phenomenal as well.

I’ve been to the one in flushing and was delighted that to see there’s one right here in Fort Lee! The food is just as good and the service is superb! Our waitress Diana, was so nice and helpful. Will definitely return again! Bonus - my toddler loved the pork soup dumplings and peking duck!

Nice upscale Chinese food. Signature Beijing duck nicely presented. Together with sugar and pineapple! Soup dumpling skin thicker than Soup Dumpling Plus's. Prices also steeper. Eggplant quite nice. Fresh material and served just right. Hot with just right amount of clear oil while plump inside. Should be better to go there with larger parties so can try variety of dishes including big fish, pork bellies, frogs, chili shrimp, etc... BYO moutai? Kinda. Can have it delivered the restaurant says. 1.50 for white rice. Extra for duck wraps Kiosk ordering system ok when used to. Check done high-tech at table with tablet. Access conveniently from basement parking lot

My favorite local Chinese Restaurant! Nice and modern atmosphere, kind and sincere service, great food! Oya took such a good care of us tonight. Her service was excellent. Definitely recommend!